> "Uh...I'll be honest, it's pretty much just splitting hairs, but I guess you could say a sauce is something you can cook the food with, while a condiment is added cold after it's done. Like, ketchup is a condiment."
> "To compare, this here is a marinade, you soak meat in it overnight before cooking it to make it absorb the taste."
> "While this here is barbeque sauce, you just coat the meat in it and then grill it."
> "Dressings are meant to go with vegetables, so that's served cold, usually...I guess you can put ranch on a lot of different things, though."
> "There's exceptions to everything, I guess."